American Persimmon

Photograph taken by on Tuesday, October 07, 2014
American Persimmon

American Persimmon

Cathy brought this home today to confirm what she thought it was. It’s an American persimmon (Diospyros virginiana), and is a member of the family Ebenaceae, the ebony family. The heartwood of the persimmon is a wonderful, dark, ebony, although trees have to be quite old before they produce enough heartwood to be commercially productive. The fruit is terrific, as long as you wait long enough to eat it. Before it is fully ripe, it will turn your mouth inside out with its astringency. Usually, at least around here, waiting for the first frost is a good idea.

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