{"id":12661,"date":"2017-07-17T19:16:56","date_gmt":"2017-07-18T00:16:56","guid":{"rendered":"http:\/\/www.henryhartley.com\/?p=12661"},"modified":"2017-07-26T07:44:08","modified_gmt":"2017-07-26T12:44:08","slug":"sushi-damo","status":"publish","type":"post","link":"https:\/\/www.henryhartley.com\/?p=12661","title":{"rendered":"Sushi Damo"},"content":{"rendered":"<div id=\"attachment_12663\" style=\"width: 360px\" class=\"wp-caption alignright\"><a href=\"http:\/\/www.henryhartley.com\/wp-content\/uploads\/2017\/07\/img_20170717_143911.jpg\"><img aria-describedby=\"caption-attachment-12663\" loading=\"lazy\" src=\"http:\/\/www.henryhartley.com\/wp-content\/uploads\/2017\/07\/img_20170717_143911-350x233.jpg\" alt=\"Salmon Roe (ikura), Mackerel (saba), and Salmon (sake)\" width=\"350\" height=\"233\" class=\"size-medium wp-image-12663\" data-wp-pid=\"12663\" srcset=\"https:\/\/www.henryhartley.com\/wp-content\/uploads\/2017\/07\/img_20170717_143911-350x233.jpg 350w, https:\/\/www.henryhartley.com\/wp-content\/uploads\/2017\/07\/img_20170717_143911-768x512.jpg 768w, https:\/\/www.henryhartley.com\/wp-content\/uploads\/2017\/07\/img_20170717_143911-1024x683.jpg 1024w, https:\/\/www.henryhartley.com\/wp-content\/uploads\/2017\/07\/img_20170717_143911-800x533.jpg 800w, https:\/\/www.henryhartley.com\/wp-content\/uploads\/2017\/07\/img_20170717_143911-600x400.jpg 600w, https:\/\/www.henryhartley.com\/wp-content\/uploads\/2017\/07\/img_20170717_143911.jpg 1800w\" sizes=\"(max-width: 350px) 100vw, 350px\" \/><\/a><p id=\"caption-attachment-12663\" class=\"wp-caption-text\">Salmon Roe (ikura), Mackerel (saba), and Salmon (sake)<\/p><\/div>\n<p>With a very few exceptions, I like pretty much all the seafood I&#8217;ve had the opportunity to try (but ask me about K\u00e6stur h\u00e1karl sometime). This includes pretty much any sushi and sashimi I&#8217;ve had. I particularly enjoy sashimi because of the delicate flavors of the various fish. I think my favorite is mackerel (although I&#8217;m not sure &#x2018;delicate&#x2019; is the right adjective for the flavor of mackerel) so that&#8217;s the star of this plate. The salmon and salmon roe were both good, too. This was our second plate of three and all the food we had was delicious. As for Sushi Damo as a restaurant, I&#8217;d say that while the food is as good as you&#8217;d expect, it isn&#8217;t necessarily better than places that are a bit less expensive. So, not my new favorite for sushi, but still good.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>With a very few exceptions, I like pretty much all the seafood I&#8217;ve had the opportunity to try (but ask me about K\u00e6stur h\u00e1karl sometime). This includes pretty much any sushi and sashimi I&#8217;ve had. I particularly enjoy sashimi because of the delicate flavors of the various fish. I think my favorite is mackerel (although &hellip; <a class=\"read-excerpt\" href=\"https:\/\/www.henryhartley.com\/?p=12661\">Continue reading <span class=\"meta-nav\">&raquo;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[13],"tags":[142,143,146,145,144,141],"_links":{"self":[{"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=\/wp\/v2\/posts\/12661"}],"collection":[{"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12661"}],"version-history":[{"count":2,"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=\/wp\/v2\/posts\/12661\/revisions"}],"predecessor-version":[{"id":12664,"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=\/wp\/v2\/posts\/12661\/revisions\/12664"}],"wp:attachment":[{"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12661"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12661"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.henryhartley.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12661"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}