It’s mushroom season in our back yard. There were a total of five maple trees running in a line through our back yard when we bought the house. One of them, a silver maple (Acer saccharinum) was clearly large enough to be older than the house but the others, I’m pretty sure, were planted about the time the house was built. Three of the five are gone, now. One came down in a storm and I preemptively took two more down, including the largest one, to prevent the same thing happening and it falling on the house. Each year since then, mushrooms appear early in the fall and I have to assume they are living on what remains of the roots of those trees. They appear, flourish, and then turn to mush in about a week. When they become mush, they appear to be devoured by the grubs of some insect or other. It’s pretty gross, actually, but all part of the grand panoply of life.
Tagged With: Basidiomycete
Do you like mushrooms? Cathy and I both do. Dorothy isn’t a fan so I have to leave them out (or cook them separately) when she is home. Now that she’s back at school, I’m buying them in bulk again. Great Wall Supermarket has big bags of these mushrooms and they go pretty well with just about everything I cook. Tonight that was hamburgers with mushroom gravy. What I really love are porcini (a.k.a. cep, Boletus edulis), which have such a wonderful, earthy flavour. Bought dried in very small packets they are convenient but quite expensive. I really should buy them a pound or two at a time, which brings the price per ounce down quite a bit. I don’t think I’m ready to buy a 25 pound bag, though. Walmart has one listed for $1,048.32. I don’t think so. Sorry.
I know I’ve done a lot of mushrooms here relative to other things but I really like this image so I’m posting one more. This is peak mushroom season around here so there are a lot about. This one was in my front yard.
These mushrooms have suddenly appeared in our back yard. I’m hoping they are growing on the roots of the tree that came down in the summer of 2010.
I came across this huge mushroom in Margaret’s yard this evening and thought it was cool. There were a half dozen of them but this one was a huge cup with the gills on the outside. The others looked more like portobellos.