This gooseberry plant (Ribes uva-crispa) was originally put in by Albert in their yard. After he passed away, Brady said I could have it and it’s growing in the back of our garden. It blooms fairly early for a fruit bush and the fruit ripens fairly quickly. I really enjoy gooseberry jam, as I like most things of a tart nature. One thing to watch for when pruning and picking the fruit from a gooseberry bush is the thorns. They are quite sharp and vicious. There used to be a federal ban on growing gooseberry and other Ribes species but that was lifted in 1966. A few states still prohibit the growth of some or all Ribes species but they are all legally grown in Maryland.
Tagged With: Fruit
I’m not particularly proud of this photo, taken in my kitchen this evening, but at least it keeps up my unbroken streak of taking a photo a day. You might be thinking, “if you’re going to be posting pictures like this, then I’m not sure how significant it is that you post one for every day.” There’s a part of me that’s very inclined to agree with you. On the other hand, if I had to say, “I’ve taken a photograph every day for over eight years with the exception of one day when I couldn’t find anything interesting,” well, that would just be annoying. So, here you are. Hopefully things will pick up from here.
I was down at my mom’s after work and looked around for something to photograph. There isn’t really anything in bloom in her yard right now, but the leaves on the fig tree that dad planted caught my eye. The common fig, Ficus carica, is not completely hardy in our area but planted in a protected spot and given some winter protection, it can be successfully grown. My grandparents, in southern North Carolina, got a lot more figs off their much larger tree. This tree never produced enough figs on its own to make any significant quantity of preserves so mom had to supplement it with figs bought at the market.
It started raining a few days ago and it’s been raining, off and on, since. Today was the wettest so far, with fairly heavy rain coming down all day. We were back over at &@x2018;the house’ today and I took a short break from going through things to walk around outdoors with my camera. There are some Nandinas onside the kitchen window and I took some pictures of the red berries on them. They’re pretty berries but I find Nandina to be a bit too tall for the location. They replaced azaleas that got about seven feet tall and were much thicker, so at least these can be seen through. The berries are certainly pretty in the rain.
The hedge. Along the north side of our property is a hedge of Euonymus japonicus (Japanese spindle, although I never really call it anything other than Euonymus). It’s pretty healthy and flourishes even in rough years. The deer seem to like it and when it’s in bloom, the entire hedge buzzes with hundreds of bees. The flowers are not at all showy, but they are quite sweet smelling and last for a few weeks. The fruit, shown here, is quite interesting, I think, and adds a small amount of color at a time of year when it’s very welcome.
I had a meeting in another building late this morning so I took my camera with me and wondered a bit on the way back to get some pictures. Most of them are of various fruits on the edges of the woods. There are a lot of Amur honeysuckle (Lonicera maackii) and they are all covered with their bright red fruits. After getting a few pictures of those, I took some of these Viburnum berries. In contrast to the inedible (to humans, anyway) honeysuckle berries, Viburnum berries are edible. I also took pictures of some wild rose hips and some wild grapes.
Cathy, Dorothy, Jonathan, and I went to the Montgomery County Agricultural Fair this afternoon. I got a moderate thrill being a VIP of sorts, with my four free passes, won last year in a photo contest. That saved us $52 ($12 per person plus $10 for parking). We enjoyed the food and wondering around the barns, especially the rabbits and chickens. We made it up to the craft and photo buildings and looked at the produce and flowers that had been entered this year. I love the intense colors of the fruits and vegetables in this basket. Note that they may all look like vegetables to you, as that’s how most of these items are used, but technically, these are all fruits except the beets and onions.
Cathy and I took a nice walk at lunchtime today. I carried my camera and took a few pictures of various things—claret colored sumac leaves, porcelain berry, and some crab apples.
One of life’s little pleasures.